Whit’s Happenin’

Brookie – April 2019 Whitser of the Month

Whit's Asheville Brookie Whitser

Our Whitser of the Month for April 2019 is a delicious creation called the “Brookie”… Whit’s signature Vanilla Custard mixed with Brownie Bites, Chocolate Chip Cookie Dough Bites and topped with your choice of Fudge or Caramel.

Available throughout April at BOTH Whit’s locations in Asheville!

Shamrock Brownie – March 2019 Whitser of the Month

Whit's Asheville March 2019 Whitser of the Month

Spring is right around the corner, and we are celebrating its arrival with Shamrock Brownie… our March 2019 Whitser of the Month! The Shamrock Brownie Whitser features our freshly made Vanilla Custard with Mint Syrup, Brownie Bites and Spring Green Sprinkles! 🍀

Available at BOTH Whit’s locations in Asheville throughout March 2019!

Raspberry Truffle – February 2019 Whitser of the Month

Whit's Asheville February 2019 Whitser of the Month

In February, we celebrate love! And there’s so much to LOVE about our Whitser of the Month… Raspberry Truffle! Our signature Vanilla Custard mixed with Raspberry Topping and Chocolate Raspberry Truffles! It’s sure to put a smile on your Valentines’ faces. 😍

Available at BOTH Whit’s locations in Asheville in February 2019! *

* Note: Whit’s North on Merrimon Avenue will be taking a brief WINTER BREAK from Monday, January 28 through Thursday, February 7, 2019; re-opening Friday, February 8, 2019.

Fluffer Nutter Cookie Dough – January 2019 Whitser of the Month

January 2019 Whitser of the Month

Happy New Year! For the month of January 2019,  our Whitser of the Month is “Fluffer Nutter Cookie Dough”. Our signature Vanilla Custard mixed with Marshmallow Fluff and Peanut Butter and Chocolate Chip Cookie Dough Bites.

Available at BOTH Whit’s locations in Asheville in January 2019! *

* Note: Whit’s South in Gerber Village will be taking a brief WINTER BREAK from December 31 through January 10, 2019; re-opening January 11, 2019. Whit’s North on Merrimon Ave. will begin their WINTER BREAK from Monday, January 28 through Thursday, February 7, 2019; re-opening Friday, February 8, 2019.